A bit about the art scene in NYC, and a few NYC restaurant recommendations
We flew to New York and to Boston to visit our family. We packed very little for this trip, trying to see if we could manage with few changes of clothes, in preparation for our Shikoku foot pilgrimage, for which we intend to carry only one set of extra clothes with us. In NYC, we booked a hotel in midtown Manhattan and walked everywhere; not once did we take a taxi or use the subway. We even walked over the Williamsburg Bridge connecting the Lower East Side and Brooklyn, walked around Williamsburg and then walked back to Midtown Manhattan. Every day we tried new restaurants and visited some of our old favorites. We ate home cooking Jewish food at the 'Second Avenue Deli,' had tasty ramen noodles at 'Momofuku Noodle Bar' on 1st Avenue between 10th and 11th Streets. We ate fantastic Thai food at 'Somtum Der' on Avenue A, between 5th and 6th Streets. They recently received a Michelin star for their cooking, but have kept their low eatery prices unchanged, even thou